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Hjemmelavet juleslik - A cookbook by Martin Wiese

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Hjemmelavet juleslik by Martin Wiese
This book brings together all the best from the Christmas candy bowl – from classic confections and liquorice to marshmallows, crispy crunches and salty temptations. The book contains 60 recipes divided into levels of difficulty, so that both beginners and experienced can join in. You will get ideas for child-friendly Christmas candy, adult Christmas candy, almond gifts and edible decorations for the tree and table.

The book opens with a thorough review of ingredients and equipment, plus a step-by-step guide to chocolate tempering, so that you succeed with shiny, crispy chocolate every time. An inviting hardback for cozy baking and candy moments – perfect as a gift or for family Christmas traditions.

Language: Danish
Binding: Hardback
Pages: 170

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Hjemmelavet juleslik - A cookbook by Martin Wiese

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