Reusable baking mould in platinum silicone Mini Baguette
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Baking mould in platinum silicone
With this baking mould in platinum silicone, you can bake the perfect baguettes or cakes. The perforated design allows optimal air circulation during baking and lets the bread breathe without creating condensation.
The baking mould is made of platinum silicone, the purest form of silicone. It is also called medical silicone or liquid glass.
It is made of 100% pure, liquid platinum silicone of the LSR type. Thus, no fillers, which may be present in other silicone moulds, are added.
You can safely use platinum silicone for food, as it does not release any unwanted substances and is very versatile, able to withstand very low as well as high temperatures, from -60°C to +230°C.
The mould has 4 cavities measuring 17 x 5.5 cm and is 2 cm high.
The colour is grey.
Why should you use platinum silicone baking moulds?
- You don't need to grease the moulds, as everything releases easily from the smooth surface
- The baking moulds can be washed in the dishwasher (and by hand, of course)
- They can be used in the oven, microwave, and freezer. Additionally, they can be transferred directly from oven to freezer and vice versa.
- They release no unpleasant chemicals in the baking/freezing process
- They can be used at least 3,000 times
The baking mould comes in a cardboard box.
It is produced in Italy.
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