Steam insert in stainless steel - 18 cm.
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Stainless steel ice cube tray
PulitoPUL-00390
Do you want to avoid plastic in your kitchen - also when making ice cubes (or all sorts of other cubes)?
Then this ice cube tray from Pulito is the absolute cleanest alternative.
It is made of stainless steel with an insert that can help break the ice cubes when you have to take them out of the tray. You just have to lift the handle on the tray. It will break the ice cubes out - super smart.
However, it is a good idea to loosen the ice a little first by heating the mold under the hot tap.
Also like to use the ice cube tray for baby mousse, fondant cubes, leftover cream, homemade spiced butter or something else entirely.
No matter what you put in it, no color or flavor will be given to the tray itself. It stays clean and nice.
The ice cube tray measures 28x12x3 cm.
Please put it in the dishwasher. However, remember to watch out for fly rust.
Stainless steel is a durable and long-lasting alternative that will last almost forever.
This ice cube tray is made of 18/8 food-grade stainless steel.
35.40 €
Citrus presses
PulitoPUL-39303
A really good citrus press
Not so much nonsense - just a really good food tool for a plastic-free and chemical-free kitchen.
Pulito delivers good, solid and long-lasting products, and this citrus press with handle is no exception.
The citrus press is easy to use and very efficiently squeezes the juice of citrus fruits, whether it is lime juice for your drink or lemon for the cooking.
It can also take tangerines, clementines and very small oranges.
The citrus juicer from Pulito is the fast and optimal choice.
It is made in a food-approved coated massive zinc alloy, which is resistant to the acid in the citrus fruits.
Dimensions: L: 22 cm W: 7 cm H: 4.5 cm
How to use your Pulito citrus squeezer
The halved citrus fruit is placed in the squeezer with the pulp downwards and the peel upwards.
When you squeeze the tool together, the fruit is turned inside out and the juice flows out through the holes.
With this lemon squeezer, you get all the juice out of the fruit with a single press.
Rinse it with cold water and dry it with a tea towel after use. Also dishwasher safe.
32.10 €
Steam insert in stainless steel
It is much better for health to steam vegetables, instead of boiling them.
When vegetables are raw, they are in a form where you cannot easily access all the nutrients. When the vegetables are cooked, their cell walls are broken down. In this way, the nutrients are released so that the body can absorb them more easily.
However, this does not mean that you should just throw your vegetables into a pot of boiling water and let them cook half way through. Because when you cook them that way, a lot of good nutrients escape from the vegetables and into the water. Therefore, you can advantageously steam your vegetables instead. It preserves both taste and nutrition in the vegetables.
This steam insert measures 18 cm.
The size of the steam insert can be adjusted. This fits pots with a diameter of 18-27 cm
How to use the steam insert
Find a pot and put some water to boil. When the water boils, put the steam insert in the pot and put the vegetables into the steam insert.
Cooking time depends on which vegetables are steamed and their size. So keep an eye on them.
The steamer can also be used for fish and shellfish, it is easy to clean and of course reusable.
Cleaning your steamer
Wash the steamer under running water with a brush
You can also put it in the dishwasher
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